Tenderloin hand-chopped for a tatare
Tenderloin hand-chopped for a tatare
Tenderloin hand-chopped for a tatare

Tenderloin hand-chopped for a tatare

1. DPD FOOD shipment: beef shipped in a cardboard box in a temperature-controlled container delivered to the recipient's door 24-48 hours (Designated cities and their vicinity) Gdańsk/Poznań/Łódź/Kraków/Katowice/Wrocław/Warszawa

2. DPD shipping: beef shipped in styrofoam with ice delivered to the address indicated 24-48 hours

3. We ship from Monday to Thursday

4. Orders placed before 10 am will be shipped on the same day, orders placed after 10 am will be processed on the next working day

Weight +/- 20g

polędwica na tatara
  • 500
  • 1 KG
  • 250
zł27.50

 

Tenderloin is the most delicate and leanest meat of the whole beef carcass.

It requires extremely short thermal processing (frying, baking, grilling).

It is perfect to eat raw (for tartare or carpaccio).

Its unique qualities translate into the price - it is definitely more expensive than other parts of the ox.

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